Takeout Menu

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L lunch prices (served Friday & Saturday until 4 pm)
D dinner prices

SNACKS & SHARES

Chilled Local Oysters* 3ea

Peruvian Potato Chips 5
Aji chili seasoning | cool dipping sauce

Parmesan Fries 5
Truffle aioli

Spicy Chicken Skewers 11
Chili-spiced chicken | Thai peanut sauce

Vegetable Spring Rolls 12
Ponzu glaze | orange chili sauce

Buffalo Cauliflower 12
Blue cheese crumble | house-made buffalo sauce

Baja Egg Rolls 12
Spicy chicken | cheddar-jack | corn | black beans | onions | poblano peppers

Turkey Meatballs 12
Fresh mozzarella | romesco sauce

Blue Buffalo Tenders 12
Homemade hot sauce | blue cheese crumble | cucumbers

Nachos 12
Tortilla chips | cheddar and jack cheeses | tomatoes | salsa | scallions | sour cream | guacamole

Lettuce Wraps 13
Chicken | water chestnuts | peanuts | pineapples | carrots | sprouts | hoisin sauce

Bruschetta and Burrata 13
Grilled Italian bread | vine ripe tomatoes | capers | olives | red onions | basil | burrata | aged balsamic reduction

Exploding Shrimp 13
Phyllo wrapped gulf shrimp | sweet and sour sauce

Fried Calamari 14
Cherry peppers | basil pesto | pecorino romano | marinara

Truffle Lobster Mac n Cheese 15
Elbow pasta | fontina and parmesan cheese sauce | white truffle oil | buttery lemon breadcrumbs

Chef’s Board 15
A daily selection of cheeses | meats | accompaniments

GREENS

Garden 9
Tomatoes | carrots | cucumbers | brioche croutons | creamy parmesan peppercorn dressing

Caesar 10
Brioche croutons | pecorino romano | lemony anchovy dressing

Roasted Beets and Baby Gem 12
Sweet baby gem lettuce | goat cheese | crushed hazelnuts | mandarin orange segments | blue cheese crema

Fresh Berry, Fig & Goat Cheese 12
Organic mesclun greens | arugula | frisée | raspberries | strawberries | blueberries | spiced almonds | Vermont goat cheese | vanilla bean vinaigrette

Cobb L14/D18
Bacon | avocado | egg | tomatoes | grilled corn | bleu cheese and tomatillo dressing

Buffalo Chicken 16
Romaine | tomato | bacon | hard boiled egg | blue cheese dressing
Lunch only

Pecan Chicken L16/D18
Golden raisins | red grapes | caramelized onions | goat cheese | orange dijon vinaigrette

Roasted Salmon* L22/D26
Sugar snap peas | green onions | radish |purple potatoes | whole grain mustard dressing | citrus crème fraiche

Add to Your Salad
chicken 5 | shrimp 7 | salmon 7 | bbq steak tips 10

MAINS

Chicken Parmesan L18/D24
Rigatoni | garlic and butter | marinara sauce

Jambalaya L18/D24
Rock shrimp | chicken | andouille sausage | tasso ham | spicy vegetables | dirty rice

Roasted Butternut Squash Ravioli L20/D25
Apples | fried kale | spiced walnuts | frangelico brown butter

Organic Statler Chicken Breast L20/D25
Fingerling potatoes | kale | peppers | smoked paprika ricotta | duck fat and natural jus pan sauce

Pork Chop Saltimbocca L22/D26
Herb and prosciutto bread crumbs | fresh mozzarella | veal demi | marinara | sweet potato, bacon and brussels sprouts hash | parmesan risotto

Grilled Steak Tips* L20/D24
Bourbon barbecue marinade | mashed potatoes | green beans

Red Wine Braised Short Rib 27
Parmesan risotto | sautéed spinach | veal demi glace
Dinner only

Black Angus New York Sirloin (14 oz.)* 32
Truffle tater tots | grilled asparagus
Dinner only

Black Angus Filet Mignon (8 oz.)* 34
Mashed potatoes | grilled asparagus | bordelaise sauce
Dinner only

Black Angus Ribeye (16 oz.)* 34
Potato gratin | Swiss chard | mushroom red wine sauce
Dinner only

Pan Roasted Salmon* L23/D27
Pumpkin seed crusted | red lentil basmati rice pilaf | pomegranate drizzle

Pan Seared Atlantic Swordfish L27/D28
Grilled asparagus | Maine lobster risotto | lemon beurre blanc

Gluten free pasta available. Add $3

VEGETARIAN

Stuffed Acorn Squash L18/D20
Quinoa | kale | dried cranberries | toasted hazelnuts | apple cider reduction

Eggplant Napoleon – Fork and Knife Version L18/D23
Parmesan herb breaded eggplant | spinach | roasted red peppers | portobello mushrooms | provolone | basil marinara

HANDHELDS

BLT 13
Applewood smoked bacon | beefsteak tomato | crisp romaine | mayonnaise | toasted rustic sourdough | fries
Lunch only

Grilled Cheese & Fig 13
Havarti | fig jam | arugula | sourdough | fries
Lunch only

Caprese Sandwich 13
Fresh buffalo mozzarella | thin sliced prosciutto | beefsteak tomatoes | baby arugula | fresh basil pesto | aged balsamic vinegar | ciabatta bread | fries
Lunch only

Vegetable Wrap 13
Grilled zucchini | summer squash | black bean hummus | kale | cherry tomatoes | red onion | cheddar cheese | whole grain wrap | sweet potato fries
Lunch only

Chicken Sandwich 14
Grilled chicken | brie | roasted pears | spiced bacon tomato jam | ciabatta bread | fries

Warm Roast Beef Sandwich 14
Caramelized onions | swiss | mushrooms | horseradish aioli | fries

Sky Burger* 15
Bacon | Vermont cheddar | iceberg | tomato | “secret sauce” | seeded brioche bun | fries

Salmon Burger* 15
Boston bibb lettuce | cucumbers | plum tomato | dill crème fraiche | seeded brioche bun | sweet potato fries

Spicy Fish Tacos L18/D22
Lightly breaded and flash fried haddock | cabbage | salsa | cilantro aioli

Sandwiches available gluten free. Add $2

FLATBREADS

Roasted Vegetable 14
Mushrooms | onions | broccoli | red peppers | marinara | house cheese blend

Truffle Steak and 3 Cheese 15
Sliced sirloin | three cheese sauce | caramelized onions | mushrooms | truffle oil

Bacon Cheeseburger 15
Ground beef | bacon | tomatoes | pickles | iceberg | special sauce | cheddar cheese

Prosciutto and Fig 15
Mission fig jam | prosciutto | arugula | dried figs | aged balsamic

Flatbreads available gluten free. Add $2

KIDS MENU

All items 8

Hamburger or Cheeseburger
Grilled Cheese
BLT
Chicken Tenders
Grilled Chicken
Chicken Caesar Salad
Hot Dog

Above served with choice of french fries, celery and carrot sticks, or fresh vegetable

Chicken Parmigiana With pasta and marinara or butter
Cheese Pizza
Mac & Cheese
Pasta with Marinara or Butter
Spaghetti and Meatballs

Many of our dishes can be modified to your personal preference for your child. If there is something you would prefer, please ask.

SIDES

Baked Potato 4
Potato Gratin 5
Truffle Tater Tots 6
Sweet Potato Fries 7
Grilled Asparagus 5
Sweet Potato, Bacon and
Brussels Sprouts Hash 5
Parmesan Risotto 5
Fresh Maine Lobster Risotto 9

DESSERTS

All Desserts Are Made By Our Pastry Chef

Carrot Cake 9
Traditional cream cheese frosting | crème anglaise

Pumpkin Cheesecake 9
Ginger snap cookie crust | citrus cinnamon infused whipped cream | caramel swirl

Apple Blueberry Crumble 9
Baked apples and blueberries | crunchy cinnamon crumble topping | vanilla ice cream

Triple Chocolate Mousse Cake 9
Flourless dark chocolate cake | white and milk chocolate mousse | fresh raspberry coulis

Classic Vanilla Bean Crème Brûlée 9
Fresh berry garnish

Boston Cream Pie 9
Traditional favorite with warm chocolate ganache

Chocolate Fondue 12
Warm chocolate ganache | fruits | treats for dipping

HOURS OF OPERATION

Mon - Thurs: Dinner 4pm - 9:30pm, bar until midnight
Fri/Sat Lunch: 11:30am - 4pm
Fri/Sat Dinner: 4pm - 10pm, bar until 1am
Sunday Brunch: 10am - 2pm (no brunch July 2)
Sunday Dinner: 2pm - 9pm, bar until 9pm

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SKY

1369 Boston Providence Hwy (RT1 .S)
Norwood, MA 02062
781-255-8888

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